Spanish White Tuna and Yellofin

SERRATS WHITE TUNA

 

 

"Serrats" is located in Bermeo, in the Coast of the Bay of Biscay (Spain). During 120 years we have been dedicated to the art of the production of canned fish. Our preserves have an exceptional quality and they are elaborated by only using the finest raw materials, fresh fish of the finest quality and specially selected.

The White Tuna (Albacore) or "Thunnus Alalunga" is captured, one by one, in the Gulf of Biscay and in the best moment of the season respecting the traditional fishing tackle. Because its aroma, its refined taste, its smooth white meat and its properties, White Tuna (Albacore) composes the elitist range of the tuna fish.

ITEM# Product:
Units /Case
SE12000 White Tuna (Bonito) in olive oil 4 oz / 115 gr in can 
25
SE12001 White Tuna (Bonito) in olive oil 6 oz / 167gr in jar
24
SE12010 White Tuna (Bonito) in olive oil 14oz / 400 gr in jar
12
SE12003 White Tuna (Bonito) in olive oil 1.5 lb / 700 gr in can
18
SE12004 White Tuna (Bonito) in olive oil 4 lb / 1850 gr in can 
4
SE12020 White Tuna (Bonito) w Piquillo Pepper 6 oz / 167gr in jar
24
SE12009 White Tuna Chunks in sunflower oil 2.2 lb / 1040 gr in can
12
SE12005 Ventresca White Bonito 4 oz / 115 gr in tin
25

SERRATS YELLOWFIN

 

Yellowfin Tuna (Thunnus Albacares) is a migratory species. Its habitat is the Tropical and Ecuatorial seas and because of the abundance of the species is the fish most often used in preserves. Yellowfin tuna is similar to the White Tuna (Albacore) but more yellowish; its meat is not so delicate and it’s less appreciated.

Once we have selected the best fishes, we cooked them and, following a meticulous and handmade process, the Yellowfin Tuna is prepared and packaged. The skill and experience acquired over five generations is the key of the exceptional taste and appearance of our preserves.

ITEM# Product: Units /Case
SE12013 Yellowfin Tuna in olive oil 6 oz / 167gr in jar 24
SE12016 Yellowfin Tuna in olive oil 4 lb / 1850 gr in can  4